CARROT BREAD

Course : Bread Machine
Serves: 1
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Ingredients:

-----SMALL LOAF-----
2 1/2 teaspoons Dry yeast
2 tablespoons Nonfat dry milk
1 cup Bread Flour
1/3 cup Whole wheat flour
2/3 cup Oats
2/3 teaspoon Salt
1 tablespoon Brown sugar
1/3 cup Carrot raw -- grated
2 teaspoons Vegetable Oil
1/2 cup Water
-----MEDIUM LOAF-----
2 1/2 teaspoons Dry yeast
3 tablespoons Nonfat dry milk
1 1/2 cups Bread Flour
1/2 cup Whole wheat flour
1 cup Oats
1 teaspoon Salt
1 1/2 tablespoons Brown sugar
1/2 cup Carrot raw -- grated
1 tablespoon Vegetable Oil
3/4 cup Water
-----LARGE LOAF-----
2 1/2 teaspoons Dry yeast
1/4 cup Nonfat dry milk
2 cups Bread Flour
2/3 cup Whole wheat flour
1 1/3 cups Oats
1 1/3 teaspoons Salt
2 tablespoons Brown sugar
2/3 cup Carrot raw -- grated
1 1/3 tablespoons Vegetable Oil
1 cup Water
 

Preparation / Directions:

Put everything into bread machine in order listed. Use "White Bread" setting.


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