Buttermilk Bread In Abm

Course : Bread Machine
Serves: 12
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2 1/2 teaspoons instant yeast
3 tablespoons powdered buttermilk
1 teaspoon salt
3 cups bread flour
1 tablespoon unsalted butter -- room temp.
3 tablespoons pure maple syrup
1 cup water -- room temp.

Preparation / Directions:

I did this recipe 2 ways, the way it is entered and then a second time using 1 cup real buttermilk for the powdered buttermilk and water. I really prefer the real buttermilk - there is a definite tast difference for the better. Layer ingredients in your ABM, wet first, then dry, ending with yeast. Use light or medium setting.

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