Buckwheat Bread

Course : Bread Machine
Serves: 1
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Ingredients:

---small loaf:
1/2 cup water -- +1 tbsp
2 teaspoons canola oil
2 teaspoons unsulphured molasses
1 large egg
2 cups all-purpose flour -- unbleached
1/4 cup buckwheat flour
3/4 teaspoon salt
2 teaspoons vital wheat gluten
1 1/2 teaspoons active dry yeast
---large loaf:
1 cup water
1 tablespoon canola oil
1 tablespoon unsulphured molasses
1 large egg
3 cups all-purpose flour -- unbleached
1/2 cup buckwheat flour
1 1/2 teaspoons salt
1 tablespoon vital wheat gluten
2 teaspoons active dry yeast
 

Preparation / Directions:

Pour all wet ingredients into bread machine baking pan. Measure all other ingredients except yeast into baking pan. Sprinkle yeast over dry ingredients, being careful not to get yeast wet. Use regular cycle or rapid bake cycle on your machine for this loaf.


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