Beer Cheese Bread

Course : Bread Machine
Serves: 1
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Ingredients:

1 package yeast
3 cups bread flour
1 tablespoon sugar
1 1/2 teaspoons salt
1 tablespoon butter
10 ounces beer -- flat
4 ounces processed american cheese -- 2 slices
4 ounces jack cheese -- cut in 1/4 inch cubes
 

Preparation / Directions:

Warm beer and american cheese over low heat on top of stove or in microwave. Cheese doesn't need to melt completely. Stir. Add all ingredients in the order listed, select white bread and push star


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