Beer Bread

Course : Bread Machine
Serves: 1
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Ingredients:

---small loaf:
1 cup flat beer
1 tablespoon olive oil or -- canola oil
2 1/4 cups all-purpose flour -- unbleached
2 tablespoons sugar
1 1/2 teaspoons active dry yeast
---large loaf:
1 1/2 cups flat beer
2 tablespoons olive oil or -- canola oil
3 1/2 cups all-purpose flour -- unbleached
1/4 cup sugar
2 teaspoons active dry yeast
 

Preparation / Directions:

Pour all wet ingredients into bread machine baking pan. Measure all other ingredients except yeast into baking pan. Sprinkle yeast over dry ingredients, being carefull not to get yeast wet. Use rapid bake cycle on your machine for this loaf.


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