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digestive biscuits | ||||
Course : Biscuits Source: bridget Serves: 25 |
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| its easy if you no your 2times tables | ||||
Ingredients:
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Preparation / Directions:Get a large bowl put the sugar,butter and flour in and mix till bread crumbs stat appering then mix till its a hard dough then rool out and cut with any size cutter.Put the biscuits in for a least 10mins depending on the heat of the oven and it should be a nice golden colour on the biscuits.
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Nutritional Information:the mixture is very hard to need so you might need to use a mixer. | ||||