Swiss Miss Cocoa Mix


Course : Beverages
Serves: 1
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Ingredients:


16 ounces non fat dry milk

1 cup sugar

3/4 cup cocoa
 

Preparation / Directions:


Sift all ingredients together three times. Store this mixture in a tightly sealed container in a cool place. When ready to use, you can add a couple of heaping tablespoons to hot water.


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