Honey Lemonade With Frozen Fruit Cubes |
Course : Beverages
Serves: 1 |
|
| |
Ingredients:
1 1/2 Cups lemon juice |
3/4 Cup honey |
9 Cups water |
28 Pieces assorted fruit |
|
| |
Preparation / Directions:
In a pitcher, whisk lemon juice with honey to dissolve. Whisk in water.
Place 1 piece of fruit in each compartment of 2 ice cube trays. Fill
each compartment with honey lemonade. Freeze until firm. To serve,
divide frozen fruit cubes between glasses; fill with remaining lemonade.
Serve in tall glasses
|
| |
Nutritional Information:
864 Calories (kcal); 0g Total Fat; (0% calories from fat); 2g Protein; 241g Carbohydrate; 0mg Cholesterol; 78mg Sodium |
|
|
|
|
|
