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Champagne Punch


Course : Beverages
Serves: 1
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Ingredients:


8 ounces Cognac

8 ounces cherry brandy

8 ounces triple sec

24 ounces lemon juice

1/2 cups sugar

2 cups club soda

2 bottles Champagne
 

Preparation / Directions:


Pour all ingredients except champagne and fruit into a large punchbowl. Stir together; gently add a large block of ice. Immediately before serving, add champagne and club soda. Garnish with fruit, as desired.

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