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Black Feather


Course : Beverages
Serves: 1
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Ingredients:


2 ounces Brandy

1 ounce Dry Vermouth

1/2 ounce Cointreau

2 dash bitters
 

Preparation / Directions:


Stir with cracked ice. Strain into a chilled cocktail glass. Garnish with a lemon twist.

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