Nectar Tempter

Course : Beverages
Serves: 1
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Ingredients:

1 tablespoon instant tea
2 cups cold water
12 ounces apricot nectar chilled
12 ounces peach nectar -- chilled
1 tablespoon fresh lime juice
1 quart ginger ale -- chilled
6 slices lime slices -- (optional)
 

Preparation / Directions:

Makes about 2 1/4 quarts or ten 8-ounce servings 1. Mix together tea, water, nectars and lime juice; chill. 2. When ready to serve, add ginger ale and serve over ice cubes; if desired, garnish with lime slices.


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