Tamangy Island Cocktails

Course : Beverages Cocktail
Serves: 1
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Ingredients:

1 pound LARGE COCKTAIL SHRIMP -- PEELED AND COOKED
1 pound DEEP FRIED WHITE FISH FILLET -- (OR FROZEN FISH STICKS)
1 Jar NATIVE TREASURES TAMANGY CHUTNEY -- (6 OZ.)
1 medium PINEAPPLE
 

Preparation / Directions:

MAKE A PINEAPPLE BOAT AND FILL WITH NATIVE TREASURES TAMANGY CHUTNEY. ARRANGE COCKTAIL SHRIMPS AND FISH FINGERS ON MINI SKEWERS AND SERVE.

 

Nutritional Information:

231 Calories (kcal); 2g Total Fat; (7% calories from fat); 2g Protein; 58g Carbohydrate; 0mg Cholesterol; 5mg Sodium


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