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Sauerfraut Casserole | |||||
Course : Beef Serves: 1 |
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Ingredients:
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Preparation / Directions:The amount of each ingredient depends on how big you want the casserole
to be. I don't use any specific measurments of this one. All these
ingredients will be layeres and it can be any way you like but it is a
good idea not to put ground beef on the top because it drys out too
easily. This is how I (Janice) layer it from top to bottom.....cheese,
potatoes, sauerkraut and beef. You can also substitute ground beef
with polish sausage.
Cook 350 degrees 30 minute
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium | |||||