Dinner In A Pumpkin |
Course : Beef
Serves: 1 |
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Ingredients:
2 pounds ground beef |
2 1/2 teaspoons salt |
6 ounces ground sausage -- optional |
6 ounces tomato sauce |
1/4 cup chopped onion |
3/4 cup raisins |
1/2 cup chopped green bell pepper |
2 teaspoons oregano |
1 teaspoon vinegar |
3 large eggs -- beaten |
1/3 cup stuffed olives chopped |
1 teaspoon pepper |
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Preparation / Directions:
Brown ground beef and sausage. Combine all ingredients. Fill in a medium cleaned pumpkin. Bake in 1 inch of water at 350*F for 1 hour. Serve in pumpkin, scooping sides for vegetable.
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Nutritional Information:
3439 Calories (kcal); 256g Total Fat; (66% calories from fat); 175g Protein; 112g Carbohydrate; 1333mg Cholesterol; 7159mg Sodium |
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