Beef Hash


Course : Beef
Serves: 1
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Ingredients:


1 1/2 cups beef -- cooked and cut up

10 ounces frozen hash brown potatoes -- thawed

1 large onion -- finely chopped

1/4 cup margarine -- melted

1 cup prepared beef gravy

1 cup beef broth

1 teaspoon pepper
 

Preparation / Directions:


Place all ingredients in crockpot. Cover and cook on low setting for 6 to 8 hours.


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