Beans recipes

Course : Beans
Serves: 1

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Ingredients:

2 pounds pinto beans

1 slice salt pork bout 1/4 inch thick

1 dozen chili petian peppers or

2 medium jalapenos -- up to 3

1 teaspoon salt to taste.

Soak or don't soak as you prefer, bring to boil and cook over medium heat for at least 4 hours or until tender