Beans recipes

Western Beans And Rice (Vegan)

Course : Beans
Serves: 6

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Ingredients:

1 tablespoon vegetable oil

1 cup chopped onions

1 cup sliced celery

8 ounces canned tomato sauce

1/2 cup water

1/2 teaspoon salt

1/4 teaspoon hot pepper sauce -- to 1/2 t.

3 cups cooked pinto beans -- drained

3 cups hot cooked brown rice

Preparation / Directions:

In large skillet, cook onions and celery in oil until tender. Stir in tomato sauce, water, seasonings, and beans. Heat thoroughly. Serve over hot rice. Note: any type of beans may be used in this recipe

Western Beans And Rice (Vegan)

Ingredients:

Preparation / Directions:

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