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Frijoles (Mexican Beans) | |||||||||
Course : Beans Serves: 4 |
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Ingredients:
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Preparation / Directions:* Meats should include only one of the following: Salt pork, Ham Hock,
Add salt to taste if other than Salt Pork is used. Soak beans in water overnight.
Add salt pork, onion, garlic, chili powder, cumin and oregano; simmer on low heat at least 4 hours or water is absorbed and mixture is thick.
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