Beans recipes

Course : Beans
Serves: 4

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Ingredients:

1 clove garlic -- minced

1 medium lemon -- juice of

1 teaspoon balsamic vinegar

2 tablespoons sambuca liqueur

2 tablespoons fresh basil -- chopped

1 teaspoon black pepper -- freshly ground

---salad----

2 cups cooked black eyed peas

1/2 medium white onion -- chopped

1/2 medium red bell pepper -- diced

1/4 cup chopped fresh basil

Combine ingredients for dressing. Mix with salad ingredients and rest at least half an hour before serving. Season if desired.