Beans recipes

Black Bean Tortilla Melt

Course : Beans
Serves: 6

Print a Recipe Card

3 x 5 Card | 4 x 6 Card | Printer Friendly

Ingredients:

1 can black beans -- rinsed and drained -- (15 oz)

1/2 teaspoon chili powder

6 tortillas corn tortillas -- (6-inch)

1/4 cup minced fresh cilantro

1 medium lime -- cut into six wedges

2 cans chopped green -- chiles, undrained -- (4 oz)

3/4 cup shredded cheddar -- cheese (3 oz)

1 jar fresh or commercial salsa

Preparation / Directions:

Mash beans; add chili powder, stirring well. Spread about three tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and squeeze 1 lime wedge over each. Top each tortilla with 2 tablespoons green chiles and 2 tablespoons cheese. Bake tortillas at 450F or 3 to 5 minutes or until cheese melts. Serve with fresh salsa.

Black Bean Tortilla Melt

Ingredients:

Preparation / Directions:

More Beans Recipes