Pinto Bean Pie (Mock Pecan)


Course : Beans
Serves: 8
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Ingredients:


1 1/2 cups sugar

1 teaspoon allspice

1 teaspoon cinnamon

1 teaspoon nutmeg

1 1/2 cups cooked -- mashed pinto beans

1 whole egg -- beaten

2 large egg yolks -- beaten

1 teaspoon vanilla

1 crust unbaked 9-inch pie shell
 

Preparation / Directions:


Combine sugar and spices in a medium mixing bowl; mix well. Add beans, egg, egg yolks and vanilla; mix well until smooth. Pour into pie shell. Bake at 350 degrees for 15 minutes. Reduce heat to 300 degrees and bake 45 minutes or until set.


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