Pinto Bean Coconut Pie


Course : Beans
Serves: 8
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Ingredients:


1 cup beans -- pinto beans

1 cup coconut

1 stick oleo

1 cup sugar

2 large eggs

1 teaspoon vanilla

1 crust unbaked pie shell
 

Preparation / Directions:


Cream oleo, sugar, eggs and stir in coconut. Mash beans, whip well all ingredients. Pour into unbaked pie shell. Bake at 350 degrees for 1 hour.


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