Grandma Evelyn's Baked Peas |
Course : Beans
Serves: 6 |
|
| |
Ingredients:
6 slices bacon |
2 cups stokelys honey pod peas |
1 cup cream or evaporated milk |
1 teaspoon salt |
1/8 teaspoon pepper |
1/2 cup bread crumbs |
|
| |
Preparation / Directions:
Cut bacon in small pieces and brown. Add the peas, cream, salt and pepper. Put in a greased baking dish and cover with bread crumbs. Bake in a moderate oven (350 F) 20 minutes.
|
| |
Nutritional Information:
72 Calories (kcal); 4g Total Fat; (45% calories from fat); 3g Protein; 7g Carbohydrate; 5mg Cholesterol; 534mg Sodium |
|
|
|
|
|
