Puerto Rican-Style Sweet And Sour Barbecue Sauces |
Course : BBQ Sauce
Source: Schlesinger - Licence to Grill
Serves: 1 |
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Ingredients:
---sweet sauce |
1/4 cup sugar |
1/4 cup lime juice -- fresh |
1 tablespoon garlic -- minced |
1 tablespoon jalapeno pepper -- minced |
1/4 cup cilantro -- rough chopped |
1/4 teaspoon salt and pepper to taste |
---sour sauce |
1/2 cup ketchup |
3 tablespoons molasses |
1 tablespoon red wine vinegar |
1 tablespoon A-1 steak sauce |
1 tablespoon dark rum |
2 teaspoons allspice -- ground |
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Preparation / Directions:
For sweet sauce: Combine all ingredients in small sauce pan and bring to a boil over high heat.
Reduce to low heat and simmer for 10 minutes, stirring occasionally.
For the sour sauce: Combine all ingredients in a small bowl and mix well.
over and refrigerate until ready to use.
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