Sweet And Sour Barbecue Sauce


Course : BBQ Sauce
Serves: 7
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Ingredients:


32 ounces catsup

1 1/2 cups water

1 cup vinegar

1 cup brown sugar -- packed

1/2 cup soy sauce

1/4 cup Worcestershire sauce

1/3 cup onion -- finely chopped

2 tablespoons mustard -- prepared

2 tablespoons horseradish -- prepared

1 teaspoon seasoned salt
 

Preparation / Directions:


In a large saucepan, combine the catsup, water, vinegar, brown sugar, soy sauce, Worcestershire sauce, onion, mustard, horseradish, and season salt. Bring to a boil; reduce heat and simmer, uncovered for 30 minutes. Use to baste beef, lamb or poultry during last 15 minutes of grilling. Heat and pass remainder.


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