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Barbecue Sauce - French


Course : BBQ Sauce
Serves: 16
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Ingredients:


1/3 cup corn syrup

1/3 cup white wine

1/4 cup corn oil

1/4 cup Dijon mustard

2 tablespoons parsley

1 clove garlic

1 teaspoon salt

1/8 teaspoon pepper

1/3 cup onion or shallots -- diced
 

Preparation / Directions:


Sauté Onions or shallots in a little corn oil until cooked but not browned. Add remaining ingredients. Simmer for 10 minutes. Cool and serve or serve hot.

1 Kitchen's say:
  (3 3/4 Stars!)
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