BBQ Sauce recipes

Barbecue Sauce With Chipotles

Course : BBQ Sauce
Serves: 5

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Ingredients:

6 medium chipolte chiles

1 cup boiling water

2 tablespoons butter

1 medium onion -- diced

4 cloves garlic -- minced

1 1/2 teaspoons ground cumin

1 1/2 teaspoons ground thyme

12 ounces tomato paste

1/2 cup brown sugar

1 1/2 cups cider vinegar

1 1/2 teaspoons Colemans dry mustard

1 1/2 cups water

1 tablespoon soy sauce

1 teaspoon Tabasco sauce

Preparation / Directions:

Combine chiles and boiling water. Soak for 1 hour. Then remove the stems and seeds and chop. In large non-aluminum saucepan, melt butter. Sauté onion, garlic, cumin, and thyme over low heat until onions are soft and translucent, about 5 min. Add the chiles, soaking water, and remaining ingredients. Bring to boil. Partially cover and simmer for 1 hr. Taste and adjust the seasonings. Can be stored in 'fridge for 3 wks. Freezes well. Yield: About 5 cup

Barbecue Sauce With Chipotles

Ingredients:

Preparation / Directions:

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