Guava Bbq Sauce


Course : BBQ Sauce
Source:
Serves: 1
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Ingredients:


2 cans guava nectar -- (11.5 oz. cans)

1 1/2 cups onion -- chopped

2/3 cup guava jelly

1/3 cup dry sherry

1/4 cup molasses -- (mild-flavored - light)

3 tablespoons red wine vinegar

2 tablespoons tomato paste

1 1/2 tablespoons garlic chopped

1 tablespoon ground cumin

2 teaspoons dry mustard
 

Preparation / Directions:


Whisk all ingredients in a large saucepan. Boil mixture, whisking until jelly dissolves. Reduce heat and simmer until sauce is reduced to 3 cups. Cool.


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