BBQ Sauce recipes

Chutney Barbecue Glaze

Course : BBQ Sauce
Serves: 3

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Ingredients:

20 ounces crushed pineapple

1/2 cup chutney -- cut-up

2 tablespoons brown sugar

2 tablespoons butter

1 teaspoon salt

1 teaspoon ginger -- ground

Preparation / Directions:

In a saucepan combine all ingredients. Bring to a boil; reduce heat and simmer 15 minutes. Use to baste lamb, pork or ham the last 15 minutes of grilling.

Chutney Barbecue Glaze

Ingredients:

Preparation / Directions:

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