Tennessee Barbeque Sauce |
Course : BBQ Sauce
Source: Jack Daniel's Charcoal
Serves: 2 |
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Ingredients:
1 medium onion -- chopped fine |
1 clove garlic |
2 tablespoons vegetable oil |
1 1/2 cups ketchup |
1/4 cup brown sugar |
2 tablespoons Jack Daniels whiskey |
1 teaspoon liquid smoke |
2 1/2 tablespoons cider vinegar |
1/2 teaspoon dry mustard |
2 dashes hot pepper sauce |
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Preparation / Directions:
Saut‚ onion and garlic in vegetable oil until tender. Stir in remaining ingredients and bring to a boil over medium heat. Reduce heat and simmer for 10 minutes. (Makes about two cups)
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