Champagne Ginger Barbecue Sauce


Course : BBQ Sauce
Serves: 1
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Ingredients:


1 bottle champagne

1 cup crystallized ginger

2 small shallots -- chopped

1/2 bottle Indonesian sweet soy sauce -- (10 oz.)

1/2 bottle Thai sweet chile sauce -- (12 oz.)

48 ounces Cattlemans BBQ sauce

1/2 cup brown sugar

3 teaspoons Worcestershire sauce

2 teaspoons Dijon mustard

2 cups yellow onion -- large dice

2 whole lemons -- cut in 1/2
 

Preparation / Directions:


Combine first three ingredients in a 1 gallon heavy-gauge sauce pot. Reduce by half. Combine remaining ingredients with reduced sauce and simmer for 2 hours. Strain. Keep refrigerated.


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