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Chinese Barbecue Sauce - Char Sui


Course : BBQ Sauce
Serves: 13
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Ingredients:


1/2 cup sherry

4 cloves garlic

6 tablespoons soy sauce

2 teaspoons plum sauce

2 tablespoons black bean paste

6 tablespoons hoisin sauce

2 teaspoons salt

1 1/2 teaspoons Chinese 5-spice

1/2 cup sugar
 

Preparation / Directions:


Mix together well. Heat in double boiler - add cornstarch for thickening.

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