South Carolina Barbecue Sauce

Course : BBQ Sauce
Source:
Serves: 1
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Ingredients:

2/3 cup yellow prepared mustard
1/2 cup white sugar
1/4 cup light brown sugar
1 cup cider vinegar
2 tablespoons chili powder
1 teaspoon black pepper
1 teaspoon white pepper
1/4 teaspoon cayenne pepper
4 drops Tabasco sauce
1/2 teaspoon soy sauce
2 tablespoons butter
 

Preparation / Directions:

Combine all ingredients except soy sauce and butter in saucepan and simmer 10 minutes. Remove from heat. Stir in soy sauce and butter. May be used as a basting sauce for barbecue meat or as a condiment when served with grilled pork, beef or chicken.


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