Barbecue Sauce - Southern Food Eastern Version

Course : BBQ Sauce
Serves: 1
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Ingredients:

2 cups cider vinegar
1 tablespoon peppercorns
1 teaspoon celery seeds
1 teaspoon salt
1 tablespoon hot pepper flakes
1 medium onion -- chopped fine
1 cup water
 

Preparation / Directions:

Combine in large saucepan. Bring to boil, reduce heat, and simmer uncovered for one hour. Strain, if desired.


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