Jezebel Sauce

Course : BBQ Sauce
Source:
Serves: 1
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Ingredients:

18 ounces pineapple preserves
18 ounces apple jelly
1 1/2 ounces dry mustard
5 ounces horseradish
1 tablespoon cracked pepper
 

Preparation / Directions:

Combine all ingredients, blend well. Pour in jelly jars and refrigerate. Keeps indefinitely.


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