Hobbes' North Carolina Barbecue Sauce

Course : BBQ Sauce
Serves: 1
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1 cup apple cider vinegar
2 teaspoons red pepper
3/4 cup water
1 dash sugar
2/3 cup minced onions
1 piece bay leaf
1 clove garlic -- crushed
2/3 teaspoon thyme
1/2 teaspoon salt
3 tablespoons peanut oil
1 teaspoon black pepper

Preparation / Directions:

Combine all the ingredients in a small saucepan. Bring to a rapid boil, then simmer for 5 minutes. Remove from heat, cool, and store your bottle in the frig. You can play around with the ingredients but the vinegar and red pepper are the main jewels.

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