Piedmont North Carolina Style BBQ Sauce IV

Course : BBQ Sauce
Source:
Serves: 1
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Ingredients:

2 tablespoons brown sugar
1 tablespoon dry mustard
1 tablespoon celery salt
1 tablespoon cayenne
1 tablespoon black pepper
1 tablespoon paprika
2 tablespoons cornstarch
1/2 teaspoon allspice
4 cups tomato juice
1 1/2 teaspoons Worcestershire sauce
1 cup white vinegar
1 tablespoon onion -- grated
 

Preparation / Directions:

Prevent lumping: mix dry ingredients, add some liquid to make paste. Add all liquids . Cook 2 hrs.


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