North Carolina: Eastern Rub And Sauce

Course : BBQ Sauce
Serves: 1
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2 teaspoons salt
2 teaspoons brown sugar
2 teaspoons cumin
2 teaspoons chile powder
2 teaspoons black pepper
1 teaspoon cayenne pepper
1/4 cup paprika
1 cup white vinegar
1 cup cider vinegar
1 tablespoon sugar
1 tablespoon red pepper flakes
1 tablespoon Tabasco
1 tablespoon black pepper

Preparation / Directions:

Use rub on meat and allow to set until rub looks moist. For sauce, blend all ingredients and allow flavors to blend.

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