Hot and Spicy Parmesan Goldfish |
Course : Appetizers
Source: NATDAKON |
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Ingredients:
1 package -Cheddar Goldfish |
1 package -shredded Parmesan cheese |
1 bottle -Tabasco (or other hot sauce) |
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Preparation / Directions:
Pour Goldfish into a microwave-safe bowl, sprinkle Tabasco and Parmesan liberally over Goldfish. Microwave 30-45 seconds. There should be several if not one big clump. Enjoy warm goodness!
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Nutritional Information:
I don't know, but it tastes good. Has three of the food groups: dairy, fish and spicy! |
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