Appetizers recipes

Course : Appetizers
Serves: 12

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Ingredients:

1 1/2 pounds uncooked shrimp -- peeled and deveined

4 medium green onions -- chopped

2 teaspoons grated lime peel

1/4 cup lime juice

1 tablespoon pepper

1 tablespoon soy sauce

1/8 teaspoon crushed red pepper

2 cloves garlic

2 teaspoons sesame or vegetable oil

1. Mix all ingredients except oil in a large glass or plastic bowl. Cover and refrigerate 4 hours.

2. Heat oven to 400 degrees. Spray rectangular pan with 13X9 inches with cooking spray.

3. Remove shrimp from marinade; discard left over marinade.

4. Arrange shrimp in a single layer in the pan.

5. Bake 10-12 minutes or until shrimp are pink and firm.

6. Drizzle with oil, serve hot with toothpicks.