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Easy Tortilla Chips | ||||
Course : Appetizers Serves: 96 chips |
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Ingredients:
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Preparation / Directions:Heat oven to 350 F. Cut each tortilla into 8-10 wedges (w/kitchen scissors). Place in single layer on ungreased cookie sheets. Bake at 350 F. for 10-12 minutes or until light golden brown.
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Nutritional Information:6 chips, 70 caloires 23% calories from fat | ||||