Appetizers recipes

Councou

Course : Appetizers
Serves: 1

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Ingredients:

3/4 pound fresh spinach

1 bunch watercress

4 whole green onions -- with tops

1/2 head lettuce

1 cup mushrooms -- diced

1 cup asparagus

3/4 cup parsley

1 cup parmesan cheese

1/2 teaspoon curry powder -- 8 oz.

3 large eggs beaten

Preparation / Directions:

Preheat oven to 450 degrees. Chop all vegetables very fine, then combine all ingredients in large bowl and let stand 15 minutes. In a large skillet heat 3 TBl. olive oil, add the mixture, flatten with spatula and cook for 8 minutes. Slide out and invert onto a plate, then put it back into skillet and cook in oven for 10 more minutes. Cut into wedges and serve hot.

Councou

Ingredients:

Preparation / Directions:

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