Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c. pinto beans
6 sandwich rolls
1 tbls. prepared mustard
1/2 c. catsup
2 tbls. onion
2 tbls. pickle relish
1/4 c. butter
1/4 c. brown sugar
Preparation:
Combine beans, catsup, mustard, brown sugar, onion and pickle relish.
Simmer oven low heat for 20 minutes. Saute frankfurters in 1 tbls. butter
until heated. Halve rolls; spread with remaining butter. Toast under
broiler. Place frankfurters on half of each roll. Spoon bean mixture over.
Top with other half of roll. Serve hot.
