Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       blue cheese -- (4oz)
   1      package       cream cheese -- softened(8oz)
     1/3  cup           sweet white wine
   1      tablespoon    snipped parsley
   1      teaspoon      worcestershire sauce
   1      dash          garlic powder
   2      tablespoons   snipped parsley

Preparation:

Mix blue cheese and cream cheese in small mixer bowl; stir in wine gradually. Beat until light and fluffy. Beat in 1 tablespoon parsley, the Worcestershire sauce and garlic powder. Cover and refrigerate until ready to serve. Garnish with 2 tablespoons parsley.