Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           parmesan cheese
   1      cup           mayonnaise
   1 1/2  cups          artichoke hearts
                        garlic powder

Preparation:

Combine equal amounts Parmesan cheese and mayonnaise. Add garlic powder. Add artichoke hearts and combine with cheese mixture. May be served cold or heated 10 to 20 minutes in 350=F8F oven or until cheese is melted (do not heat in microwave). Serve with chips or as a spread on french bread.