Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can artichoke hearts drained and chopped -- (14-oz)
1 cup grated parmesan cheese
1 can green chili peppers chopped -- (4-oz)
1 cup mayonnaise
Preparation:
Tortilla chips for dipping
In a small mixing bowl combine artichokes, cheese, peppers and mayonnaise. Transfer mixture to an 8 inch round baking dish. Bake, uncovered, in a 350 degree oven for 20 minutes. Serve warm with tortilla chips.