Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  shredded kraft natural sharp cheddar -- (8oz)
                        -- chees
  1            package  philadelphia brand cream cheese -- (8oz)
     1/4           cup  beer
     1/2      teaspoon  dry mustard
  1               dash  cayenne
  1         tablespoon  chopped chives
  1           teaspoon  chopped pimiento

Preparation:

Combine cheddar cheese, cream cheese, beer, mustard and cayenne. Mix until well blended. Stir in chives and pimiento. 1 3/4 cups.

Nutritional Information:

29 Calories (kcal); trace Total Fat; (16% calories from fat); 1g Protein; 3g Carbohydrate; 0mg Cholesterol; 3mg Sodium