Salsa Dip
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       medium       Tomatoes (chopped/drained)
   2       package      Green onions (chopped)
   1       can          Black olives (chopped)
   1       can          Green chilies (chopped)
   1       tablespoon   Olive oil
   1       tablespoon   Vinegar
   1       tablespoon   Garlic salt
 

Preparation:

Mix; refrigerate at least 1 hour (better overnight). Serve with tortilla chips.