Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    32 oz. can Whole Tomatoes
                        (the big one)
   1                    8 oz. can Tomato Sauce (the
                        Tiny one)
   8                    Hot Roasted Green Chilis
                        (about 1*1/2*cups)
   3                    Green onions
   1                    To 2 cloves garlic
   1                    To 2 T dried red chili (like
                        The kind you sprinkle on
                        Pizza)
                        Chopped cilantro (or 1*t
                        Dried)

Preparation:

Chop green onions into 1" chunks. Place green chili and onions, and garlic in food processor and whip until its all good and chopped. Add drained whole tomatoes, tomato sauce, dried chili, and cilantro. Whip until the mixture is not too chunky, but not liquefied either. Enjoy!!!