Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 garlic cloves -- chopped
3/4 cup chopped fresh italian parsley
1/2 cup olive oil
coarse salt and freshly ground pepper
1/4 teaspoon dried red pepper flakes -- (optional)
1 baguette
Preparation:
In bowl, combine garlic, parsley and olive oil. Season to taste with salt, pepper and, if desired, red pepper flakes. Tear baguette into bite-sized pieces and dip into salsa or serve with grilled chicken or meats.
Nutritional Information:
2242 Calories (kcal); 122g Total Fat; (48% calories from fat); 42g Protein; 245g Carbohydrate; 0mg Cholesterol; 2768mg Sodium
